Vegan Peanut Butter Balls Recipe


I make these often with the kids. They are super easy, yummy, and made with healthy ingredients. My kids really like rolling the balls; it’s like edible play-dough for them. I have played around with this recipe adding various things but this version is our current favorite:

2 cups peanut butter (almond butter could work for those of you that don’t eat peanuts)
2/3 cup maple syrup, honey, or agave
3 tablespoons cocoa powder
1 cup raisins
3 Tablespoons sesame seeds
1 cup coconut
1/2 cup of cacao nibs or vegan chocolate chips
Pinch of cinnamon

Mix all ingredients in a bowl and set in the fridge for about an hour. Remove from fridge and roll mixture into balls. Combine the following ingredients on a plate and roll balls to coat them.

½ cup of coconut
2 tablespoons hemp seed

Put balls back into fridge for about 30 more minutes before serving. Enjoy!

If you try making Vegan Peanut Butter balls for your family let us know what you think!

– Sarah

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2 Responses to “Vegan Peanut Butter Balls Recipe”

  1. Jamie says:

    YUMMMY, thanks!